Delical recipes · Ice creams
Vanilla and mango frozen yoghurt

Nutrition information
- 263kcal
- 11 gof protein
- 41 gcarbohydrate
- 6 gfat
Nutrition information for the recipe, as a guide only.
Ingredients
- 1 Delical Brassé Vanilla
- 100 g mango (fresh or frozen)
- 25 g granulated sugar
Method
- Mix all the ingredients in a bowl.
- Blend everything with a blender.
- Spoon the frozen yoghurt into two small pots.
- Leave in the freezer for two hours.
Made with
Delical Le Brassé
Add it to your list to show your pharmacist.
- Delical Le BrasséVanillaCNK 46467581



