Taranis Recipes · Desserts
Jelly bean muffins
Nutrition information
- 196kcal
- 0.2 gof protein
- 5 mgphenylalanine
- 7 mgof leucine
Values per serving, for guidance only. Adjust the quantities to suit your diet.
Ingredients
- 150 g Plain Cake Mix
- 30 g butter
- 50 ml grape juice
- 8 Dragibus sweets (40 g)
- 50 g sugar
Method
- Heat the butter with the grape juice, without letting it boil.
- Cut each Dragibus into 4 pieces.
- Whisk the cake mix to remove any lumps. Pour in the butter and grape juice mixture and stir to make a smooth batter.
- Put a spoonful of batter into each mini muffin mould.
- Bake for 25 minutes at 180 °C.
- Cook the sugar with 2 spoonfuls of water to make a thick syrup.
- Pour over the Dragibus and immediately coat the muffins.
Made with
Taranis Plain Cake Mix
Add it to your list to show your pharmacist.
- Taranis Plain Cake Mix300 gCNK 27657331
