Taranis Recipes · Desserts

Apple fritters

  • Prep 20 min · cooking 20 min
  • 2 servings
Apple fritters

Nutrition information

  • 263kcal
  • 0.4 gof protein
  • 13 mgphenylalanine
  • 23 mgof leucine

Values per serving, for guidance only. Adjust the quantities to suit your diet.

Ingredients

  • 60 ml water
  • 50 g Bread and Pastry Mix
  • 1 tbsp sugar
  • 2 apples

Method

  1. Cut each apple into 8, keeping the skin on.
  2. Remove the core and roll the apple wedges in the sugar.
  3. Mix the Bread and Pastry Mix with the water to make a fairly thick batter.
  4. Dip the fruit in the batter, then fry in a frying pan with a generous amount of oil.
  5. Tip: you can flavour the fritter batter with cinnamon or orange blossom water.

Made with

Taranis Bread and Pastry Mix

Add it to your list to show your pharmacist.

  • Taranis Bread and Pastry Mix2 × 500 gCNK 2553097
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