Taranis · Cooking aids

Taranis Bread and Pastry Mix

A reduced-protein, gluten-free flour for making your own bread, pizzas, tart bases and muffins.

Nutrition information
Taranis Bread and Pastry Mix, 1 kg box with yeast

At a glance.

1 kg box with yeast.

  • 0.4 gprotein per 100 g
  • 373kcal per 100 g
  • 20.0 mgof phenylalanine per 100 g
  • 30.0 mgof leucine per 100 g

Replaces flour for bread, pizza and pastries.

Gluten-free.

One product.

Add it to your list to show your pharmacist.

  • 2 × 500 gCNK 2553097
    1

How to use it.

Dosage

  • As part of the diet prescribed by your medical team, in place of the ordinary food.

Advice

  • For 2 loaves: 500 g of Mix (1 bag), 2 tsp salt, 40 g of oil, 8 g of yeast (supplied) and 600 ml of lukewarm water.
  • Combine the Mix, salt and oil. Dissolve the yeast in a little water, add it, then pour in the lukewarm water.
  • Mix for 20 minutes to get a smooth, runny dough, then pour it into 2 greased tins.
  • Leave to rise in a warm place for 30 to 45 minutes, then bake for 50 minutes at 180 to 200 °C, with a little water in the drip tray.
  • Turn out as soon as they come out of the oven and leave to cool.

Storage

Store in a cool, dry place before and after opening. Once the sachet is open: use within 2 months.

Precautions

  • For the nutritional needs of people on reduced-protein diets. Nutritionally incomplete food: cannot be used as the sole source of nutrition. To be used under medical supervision. Not suitable for healthy children and adults, or for children under 3 years of age.

In the kitchen

33 recipes with Taranis Bread and Pastry Mix.

Ideas for adding the product to everyday meals.

Pumpkin fritters Starters Pumpkin fritters Prep 20 min · cooking 10 min · 3 servings 198 kcal · 0.3 g protein Apple fritters Desserts Apple fritters Prep 20 min · cooking 20 min · 2 servings 263 kcal · 0.4 g protein Vegetable fritters Starters Vegetable fritters Prep 10 min · cooking 5 min · 3 servings 160 kcal · 0.1 g protein Brownies Desserts Brownies Prep 15 min · cooking 20 min · 4 servings 367 kcal · 0.4 g protein Turmeric and spinach loaf Starters Turmeric and spinach loaf Prep 20 min · cooking 40 min · 2 servings 239 kcal · 3.7 g protein Carrot and swede loaf Starters Carrot and swede loaf Prep 10 min · cooking 30 min · 3 servings 192 kcal · 1.3 g protein
All 33 recipes with this product

Specifications

Indication

Food for special medical purposes. Reduced-protein, gluten-free preparation intended to replace ordinary flour.

Pack size

1 kg box with yeast

Ingredients

Mix: Maize starch, glucose syrup, thickeners (hydroxypropyl methylcellulose, guar gum, locust bean gum), stabiliser (sorbitol), sugar, emulsifier (mono- and diglycerides of fatty acids). Yeast: dried baker’s yeast (Saccharomyces cerevisiae), emulsifier (E491).

Gluten-free.

Nutrition information

Average nutrition information
Average nutrition informationPer 100 g of product
Energy1582 kJ (373 kcal)
Fat1.4 g
of which saturates0.7 g
Carbohydrate88.7 g
of which sugars3.2 g
Fibre1.9 g
Protein0.4 g
of which phenylalanine20.0 mg
Methionine10.0 mg
Leucine30.0 mg
Threonine20.0 mg
Isoleucine10.0 mg
Lysine10.0 mg
Valine20.0 mg
Cystine10.0 mg
Tyrosine20.0 mg
Arginine20.0 mg
Salt0.03 g
Minerals
Sodium12.2 mg
Potassium14.2 mg
Chloride90.0 mg
Calcium11.1 mg
Phosphorus15.0 mg
Magnesium4.5 mg

Amino acids are given in milligrams per 100 g, to help calculate the diet.

In the same range.

Taranis Dalia Drink Cooking aids Taranis Dalia Drink A reduced-protein drink, ready to drink. Taranis Dalia Powder Cooking aids Taranis Dalia Powder The same drink to make up yourself, handy when travelling. Taranis Plain Cake Mix Cooking aids Taranis Plain Cake Mix A base to top with fruit or jam. Taranis Crêpe and Waffle Mix Cooking aids Taranis Crêpe and Waffle Mix Soft crêpes and crisp waffles.
Taranis cooking aidsAll products

Last updated: .

Publisher: BS NUTRITION SA, Rue de l’Industrie 20, 1400 Nivelles, Belgium. Legal notice