Taranis Recipes · Festive desserts
Cupcake tower
Nutrition information
- 0.2 gof protein
- 6 mgphenylalanine
- 8 mgof leucine
Values per serving, for guidance only. Adjust the quantities to suit your diet.
Ingredients
- 1 bag of Taranis Plain Cake Mix
- 70 g melted pasteurised butter
- 150 ml water
- Your choice of lemon or orange zest, candied fruit, caramel chips
- Sugar paste
- Sugar roses
Method
- Preheat the oven to 180 °C.
- Put the contents of the sachet into a mixing bowl, add 150 ml of water and whisk. Add the melted butter.
- Divide the cake batter in two and mix in your choice of: lime zest, candied fruit, caramel chips.
- Fill a piping bag with the batter and fill the paper cases two-thirds full. Bake for 18 minutes.
- Quickly knead the sugar paste in your hands. Dust the work surface with a little icing sugar and roll out the paste to 3 mm thick. Cut out shapes with cutters, using a different sugar paste colour for each type of muffin. Decorate the little cakes.
- Arrange them in circles, then build up the tiers, using cocktail sticks if needed.
- Tip: make a tower for everyone by also baking a basic muffin recipe. Mark the low-protein cakes with a sugar paste flower in a colour chosen in advance.
Made with
Taranis Plain Cake Mix
Add it to your list to show your pharmacist.
- Taranis Plain Cake Mix300 gCNK 27657331
