Delical recipes · Savoury dishes

Quiche lorraine

  • Prep 15 min · cooking 45 min
  • serves 4
Quiche lorraine

Nutrition information

  • 665kcal
  • 18.5 gof protein
  • 40 gcarbohydrate
  • 48 gfat

Nutrition information for the recipe, as a guide only.

Ingredients

  • 1 × 200 ml bottle of Delical HPHC 360 plain
  • 1 roll of shortcrust pastry
  • 200 g bacon lardons
  • 30 g salted butter
  • 3 eggs
  • 20 cl crème fraîche
  • Salt, pepper, nutmeg

Method

  1. Preheat the oven to 180 °C.
  2. Line a tin with the pastry, then prick the base with a fork.
  3. Fry the lardons, then spread them over the pastry base.
  4. Dot with a few thin slivers of butter.
  5. Pour the bottle of Delical HPHC 360 Plain into a bowl, add the eggs and crème fraîche, then mix.
  6. Season with salt, pepper and nutmeg.
  7. Pour this mixture over the pastry base.
  8. Bake at 180 °C for 45 to 50 min.

Made with

Delical HPHC 360

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  • Delical HPHC 360PlainCNK 4134185
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