Taranis Recipes · Desserts

Orange blossom madeleines

  • Prep 15 min · cooking 15 min
  • 2 servings
Orange blossom madeleines
  • 375kcal
  • 0.3 gof protein
  • 12 mgphenylalanine
  • 23 mgof leucine

Values per serving, for guidance only. Adjust the quantities to suit your diet.

Ingredients

  • 180 g Bread and Pastry Mix
  • 60 g Semolina
  • 10 g Egg Substitute
  • 50 g brown sugar
  • 1 carton (20 cl) of Dalia
  • 30 g butter
  • 2 tsp baking powder
  • 2 tbsp orange blossom water

Method

  1. Mix the Bread and Pastry Mix with the semolina, egg substitute, sugar and baking powder.
  2. Make a well, then add the Dalia and the melted, cooled butter. Finish with the orange blossom water.
  3. Preheat the oven to 170 °C.
  4. Grease madeleine moulds (silicone moulds are ideal) and put a spoonful of batter into each one.
  5. Bake for 15 minutes.

Made with

Taranis Bread and Pastry Mix, Taranis Semolina, Taranis Egg Substitute, Taranis Dalia Drink

Taranis Bread and Pastry Mix Cooking aids Taranis Bread and Pastry Mix Replaces flour for bread, pizza and pastries. Taranis Semolina Pasta, rice and semolina Taranis Semolina For patties, porridge and desserts. Taranis Egg Substitute Cooking aids Taranis Egg Substitute For baking and cooking. Taranis Dalia Drink Cooking aids Taranis Dalia Drink A reduced-protein drink, ready to drink.

Add them to your list to show your pharmacist.

  • Taranis Bread and Pastry Mix2 × 500 gCNK 2553097
    1
  • Taranis Semolina500 gCNK 1502962
    1
  • Taranis Egg Substitute300 gCNK 4623559
    1
  • Taranis Dalia Drink6 × 200 mlCNK 4907671
    1

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