Taranis Recipes · Main courses
Coquillettes bolognese

Nutrition information
- 383kcal
- 2.8 gof protein
- 88 mgphenylalanine
- 134 mgof leucine
Values per serving, for guidance only. Adjust the quantities to suit your diet.
Ingredients
- 120 g coquillettes
- 1 sachet of Meat Substitute
- 25 cl tomato passata
- 1 carrot
- 1 garlic clove
- 1 onion
- 3 sprigs of parsley
- 1 tbsp oil
Method
- Bring a pan of salted water to the boil.
- Pour in the coquillettes and stir straight away. Cook for 7 minutes.
- Drain and add a drizzle of oil so that the coquillettes don’t stick together.
- Peel the carrot and onion, then cut them into small dice. Fry them in a little oil and add the crushed garlic. Pour in the tomato passata and leave to cook down.
- Reconstitute the Meat Substitute by adding 100 ml water. Leave to rest for 10 minutes.
- Shape it into a ball, then grate it over the tomato sauce on the coarse side of a grater to make small crumbles.
- Gently stir the crumbles into the sauce and cook for a few more minutes.
- Serve with the coquillettes.
Made with
Taranis Coquillettes, Taranis Meat Substitute


Add them to your list to show your pharmacist.
- Taranis Coquillettes500 gCNK 25658361
- Taranis Meat Substitute4 × 62 gCNK 47007871


